Heloisa Schauff - Psicóloga

On and By Frank Lloyd Wright: A Primer of Architectural Principles -Brand New

The product is a book titled “On and by Frank Lloyd Wright: A Primer of Architectural Principles” by Robert McCarter. Published by Phaidon Press in 2012, this trade paperback features illustrations and a total of 372 pages. The book covers various architectural principles with a focus on the works of Frank Lloyd Wright, making it a valuable resource for those interested in architecture, individual architects, and the history of architectural firms. The compact size of the book, measuring 9.6 x 6.8 inches, makes it convenient for reading on-the-go, while the weight of 37.1 ounces ensures durability and longevity.

The Best Light Recipe by Editors of Cooks Illustrated, Hardcover 2006

“The Best Light Recipe” by the Editors of Cook’s Illustrated is a 2006 hardcover book published by America’s Test Kitchen. Featuring 372 pages of delicious and healthy recipes, this book is part of the Best Recipe Series and is illustrated by John Burgoyne. The book is packed with mouth-watering dishes and is a must-have for anyone looking to cook light and delicious meals. With a focus on courses and dishes, particularly cakes, this cookbook is a comprehensive guide for those wanting to whip up tasty creations in the kitchen.

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